Served with bread & butter. Ask us for today’s flavour.
Tomato (322 kcal) Mushroom (310 kcal)

Crispy chicken fillets in a buttermilk coating with a BBQ dip. Served with a salad garnish.

(723 kcal)

Melted creamy Brie in a crispy breadcrumb coating. Served with caramelised red onion chutney and a salad garnish.

Caution, hot cheese may ooze!

(605 kcal)

Succulent prawns in a Marie Rose sauce. Served on a bed of shredded iceberg lettuce, with cucumber and a lemon wedge. Served with multigrain bloomer bread & butter.

(520 kcal)

Crispy coated button mushrooms. Served with garlic mayonnaise and a salad garnish.

(581 kcal)

CHOOSE FROM;

ASK A TEAM A MEMBER FOR TODAY'S VEGETARIAN OPTION.

A roasted chicken breast topped with bacon, BBQ sauce and melted mature Cheddar cheese. Served with chips, beer-battered onion rings and a salad garnish.

(1076 kcal)

Twelve wholetails of Whitby scampi‡. Served with chips, tartare sauce and a choice of mushy peas (1105 kcal) or garden peas (1036 kcal).

A large Atlantic cod fillet battered in-house with our famous Marston’s Pedigree beer batter. Served with chips, tartare sauce, bread & butter and a choice of mushy peas (1679 kcal) or garden peas (1610 kcal).

Our classic steak and ale pie, filled with tender chunks of beef and a rich ale gravy in a shortcrust pastry case. Served with chips, garden peas and gravy.

(1339 kcal)

Tubes of pasta in a light cheese & spinach sauce with seared red peppers. Served with garlic bread and a salad garnish.

(759 kcal)

Three Cumberland pork sausages garnished with sautéed red onions. Served on a bed of mashed potatoes with garden peas and gravy.

(1066 kcal)

Beef ragú layered with pasta and a Cheddar cheese sauce. Topped with Mozzarella and mature Cheddar cheese. Served with garlic bread and a salad garnish.

(793 kcal)

Expertly matured cooked to your liking served with half a grilled tomato, a grilled flat mushroom, garden peas, beer-battered onion rings and chips.

(1266 kcal)

An 8oz gammon steak topped with a fried free-range egg and a pineapple slice. Served with half a grilled tomato, garden peas and chips.

(1101 kcal)

Ditch the chips, onion rings, tomato, mushroom and garden peas for a side salad.

8oz Aged Sirloin Steak. (557 kcal)

 ENJOY Your favourite burger served skinny without the bun and fries and with a side salad instead.

Two prime beef burgers topped with bacon, American style cheese slices, beef tomato, lettuce and burger sauce in a seeded bun. Served with fries.

(1354 kcal)

A Southern fried chicken fillet topped with bacon, hash browns, American style cheese slices, BBQ sauce, beef tomato, lettuce and burger sauce in a seeded bun. Served with fries and chicken gravy for dipping.

(1638 kcal)

A cauliflower, kale and Cheddar cheese burger with beef tomato, lettuce and red onion chutney in a seeded bun. Served with fries.

Caution, hot cheese may ooze!

(964 kcal)

WHY NOT ADD A BURGER TOPPING?

Strips of chicken breast and bacon.

(458 kcal)

Florets of cauliflower in a rich smoky BBQ coating with a hint of spice.

(278 kcal)

(321 kcal)

(437 kcal)

(460 kcal)

(574 kcal)

(463 kcal)

(412 kcal)

Sweet baked apple topped with crunchy golden crumble. Served warm with custard.

(525 kcal)

Gooey and chocolatey. Served warm or cold with vanilla flavour ice cream.

(684 kcal)

A vanilla sponge with a gooey orange centre smothered in chocolate flavour sauce. Served warm with custard.

(646 kcal)

A Belgian waffle topped with vanilla flavour ice cream, toffee sauce and caramelised biscuit crumbs.

(731 kcal)

An individual vanilla sponge pudding, smothered in strawberry jam. Served warm with custard.

(528 kcal)

A sweet toffee sponge dotted with date pieces, topped with rich toffee flavoured sauce. Served with vanilla flavour ice cream (555 kcal) or custard. (576 kcal)

Chocolate and vanilla flavour ice creams layered with chocolate brownie chunks, marshmallows, chocolate flavour sauce and squirty cream, finished with a chocolate flake.

(635 kcal)

A tangy lemon cheesecake studded with chunks of lemon muffin on a crunchy biscuit base. Served with vanilla flavour ice cream and raspberry sauce.

(583 kcal)